Personally I'm holding off on all chicken until I see more information. I want to trust scientists, but I know all too well that when scientists are put under time pressure, it is easy to overlook things or make faulty assumptions. If the word in another two or three weeks is that the levels are still below the critical threshhold, then I will return to my default chicken-purchasing habits.
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timeasmymeasure
no subject
Date: 2007-05-09 11:33 pm (UTC)